Science & Superfoods
Work packages
The project’s overarching goal is to use multidisciplinary technological approaches to provide a proof-of-concept framework for designing functional foods of scientifically proven nutritional content, tailored health benefits, and extended shelf-life to facilitate worldwide reach.

Evaluation of fresh and osmotic sea buckthorn effect on in vitro human-relevant disease models

Association of sea buckthorn metabolic, epiproteomic, and proteomic signatures on human physiology
Project Coordinator
REZOS BRANDS EUROPEAN R&D DEPARTMENT
Eugenia Karamouzi
Address
196 New National Road Patras-Athens 26553
Patras | Greece
Contact
Email: projects@rezosbrands.com
Phone Number: +302610423021
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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them. Grant agreement No 101131479.